Sunday, December 28, 2008
Sunday, December 21, 2008
Sunday, December 14, 2008
December 4, 2008: MBM Cooking Demo
CHICKEN PASTIL
Ingredients:
1 kilo chicken
4 cups water
1 ½ cup soy sauce
1 bulb garlic crushed
Oil
Black pepper powder
Knorr chicken cubes
Procedure:
1. Cook the chicken with 4 cups of water and add the chicken cubes for 20-30 minutes.
2. Drain the chicken and set aside.
3. Shred the chicken. Add soy sauce and mix.
4. Sauté the crushed garlic in oil and add the stripped chicken.
5. Serve it with rice on plate or banana leaves.
December 12, 2008: MBM Cooking Demo
December 11, 2008: MBM Cooking Demo
GELATIN FRUIT DELIGHT
Ingredients:
1 can evaporated milk
2 pack all purpose cream
1 medium size fruit cocktail
1 bottle red kaong
3 tbsp unflavored gelatin
¼ cup white sugar
Procedure:
1. Dissolved gelatin in 1 cup of hot water.
2. Add sugar, evaporated milk and all purpose cream and mix.
3. Pour on desired molder or small cups. Top with whipping cream, then put red kaong.
4. Chill.
Wednesday, December 10, 2008
Monday, December 01, 2008
November 30, 2008 CONTINUING VOTER'S REGISTRATION FOR 2010
with Mr. Oliver Robillo-Editor in Chief of web blog RP2010
and Atty. Gay Asuncion-Enumerables Provincial Election
Supervisor of Compostela Valley Province and acting Assistant
Regional Election Director of COMELEC

