GRILLED PORK WITH THAI INSPIRED SAUCE (MBM recipes for the month of October 2009)

Ingredients:

½ Kg. Pork Lomo
Oil (for brushing)
1 pc. cucumber
Leeks
1 pc. red bell pepper
1 tbsp. fresh cilantro (chopped)
1 tbsp. fresh basil (chopped)
2 pcs. iceberg lettuce leaves
1 tbsp. roasted peanuts (chopped)

Dressing:

1 tbsp. soy sauce
1 tbsp. honey
Juice of 2 lemons
2 tsp. sesame oil
1 tbsp. chili sauce
2 cloves garlic (macerated)
¼ ginger (peeled and grated)

Procedure:

Slice grilled Lomo into trips
Prepare/mix other ingredients
Pour the dressing over the mixed Lomo and vegetables.